Flank steak

Weight: 500

Also know as Bavette in France, this extremely juicy and flavourfull cut is the 1st choice for all meat lovers! The atypical stringy texture of our Argentina Flank Steak makes it a really unique and exceptional piece of meat. Sliced from the abdominal muscle, the Flank Steak is thin, long and flat piece of beef.

How to eat?

Suitable for grill and pan-fry.
Average Retail Price in Hong Kong: HKD 190.00



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Best Before: 5 Mar 2026

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