Weight: 270
Discover the excellence of the South-West of France with this Whole Duck Foie Gras, semi-cooked and protected by the South-West IGP designation. Made from carefully selected duck liver, it reflects the authenticity, expertise, and culinary heritage of the Gascony region.
Delicate and indulgent, it reveals a silky, melt-in-the-mouth texture that gently coats the palate. Its rich, buttery flavour is balanced by subtle savoury notes and a refined sweetness, followed by a smooth, lingering finish. Each bite offers a luxurious sensation, combining exceptional softness with the distinctive, elegant taste of fine duck foie gras.
This top-quality whole duck foie gras is perfect for festive occasions, elegant appetisers, or any meal that calls for an indulgent French speciality. Serve chilled with crusty baguette to enhance its creamy texture, or pair it with fruit preserves for a delicious contrast between richness and freshness. It also pairs beautifully with a sweet white wine like Sauternes Grand Cru Classé AOC, Château Romer du Hayot, whose delicate fruity notes complement the foie gras and complete this exquisite tasting experience.
HKD339/270g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
Original price was: HKD59.HKD49Current price is: HKD49./200g
Original price was: HKD139.HKD119Current price is: HKD119./220g
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