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Enjoy bubbles guilt-free!
The wine has a bright and brilliant ruby colour and a very fresh mouth. The smoky, empyreumatic aromas, highly characteristic of the “Pain Perdu” vineyard, are evident. Made at 100% from Pinot Noir, it is a powerful and intense wine with notes of morello cherries and redcurrants.
Food Pairing:
Crottin, Valencay or Sainte-Maure de Touraine
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
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