Maturation: 1000 days
Cheese Type: Uncooked, Pressed cheese
Originating in the Netherlands, Gouda was traditionally made by women. Our 1000 Day Aged Gouda has a yellow-orange paste with a firm texture. Rich in flavours, expect beautiful fruity and caramelized notes mixed with a roasted aroma. This aged cheese has crunchy crystals of amino acids in its paste that have developed during its long maturation process.
Red wines (Cabernet Franc, Bordeaux)
White wines (Chardonnay, Grenache Blanc)
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team