Grappa is an alcoholic grape pomace (or “vinaccia”) drink specific to Northern Italy made from discarded grape stems, seeds, and skins. This famous Italian type of brandy is usually consummed after a meal to help you digest.
Acquired by Fratelli Branca Distillerie in 1987, Candolini is the smooth and elegant grappa favorite by Italian people, produced with carefully selected top quality distillates.
Grappa Candolini Classica has a generous, round taste. Aged in wooden barrels, it has a light amber colour and offers a harmonious bouquet with large extension of aroma.
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