Ham, “Le Noir de Bigorre” Boneless (Eigth)

The Noir de Bigorre Boneless Ham is a premium charcuterie product crafted from the esteemed Black Pig of Bigorre, an ancient breed native to the Pyrenees. Raised in the lush pastures of the region, these pigs are known for their exceptional quality, which is reflected in the ham’s rich, intricate flavours. The traditional curing process, handed down through generations, ensures that each piece is a true representation of the region’s culinary heritage.

Delight in the luxuriously tender texture and deep, savory taste of Le Noir de Bigorre Boneless Ham, a perfect centerpiece for any gourmet platter. This exquisite ham pairs beautifully with artisan cheeses, freshly baked bread, and a variety of full-bodied red wines. Whether served as an elegant appetizer or part of a sophisticated meal, this ham promises to elevate your dining experience and impress even the most discerning palates.