In-a-tin Cherry Clafoutis by Le Dessert

Serve 2 to 3 people>
Can be slightly reheated before consumption: 5/6 minutes at 160°.

If kept in refrigerator it can be consumed within 2days.

  • This fruity cake was developed exclusively by our friend at Le Dessert for our Provence Offer!
  • his traditional Clafoutis is made with black cherries covered with a thick flan-like batter. On top of it is a full spoons of vanilla Chantilly cream whipped with yaourt and covered with lime zest.



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