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Kombucha is alive! Its taste will slowly and naturally evolve from sweet and fresh to more complex and mineral flavours over time.
Kombucha is a slightly fizzy fermented drink based on tea, this mood booster & detox Kombutcha has aromas of lemon verbena, thym and desmodium. It is made in Hong Kong in Taboocha’s brewery with fresh plants from France.
Food Pairing:
Perfect with a caprese salad with fresh tomatoes, mozzarella and basil, or even a chicken salad sandwich.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
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