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Weight: 1000
Savour the rich, tender meat of our Milk-Fed Lamb Leg (Frozen), a prime cut that offers a succulent, melt-in-the-mouth texture and a mild, delicate flavour. This lamb leg is perfect for slow roasting, allowing the meat to become incredibly tender while developing a rich, aromatic flavour that is enhanced by herbs and spices.
Whether you’re preparing a traditional Sunday roast or a festive holiday meal, this lamb leg is sure to impress. The juicy, tender meat and robust flavour make it a centerpiece worthy of any special occasion, offering a taste of culinary excellence that your guests will remember.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
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