Weight: 150
This small, tender leafy green is known for its mild, nutty, and slightly sweet flavor. It forms low rosettes of soft, dark green, spoon-shaped leaves and is remarkably cold-hardy, often grown as a winter crop.
Its delicate texture and subtle, non-bitter taste make it prized in mesclun mixes and gourmet salads. Pairs exceptionally with beets, walnuts, bacon, and goat cheese; also excellent lightly wilted as a side.
A classic in French cuisine with simple vinaigrette, it’s rich in vitamins A and C, plus iron.
HKD35/150g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
2 reviews for Lamb’s Lettuce from France – Pic Vert
Certified Yapper –
It’s like butterbur with more texture
Sophie Lim –
Bright and fresh with a nice spice.
Only logged in customers who have purchased this product may leave one review.