Lomito Cebo de Campo, 75% Iberico

(3 customer reviews)

Weight: 170

75% Spanish acorn fed Iberico Pork

This Lomito is a sausage made from Iberico pork tenderloin, marinated with olive oil and paprika. Exceptional persistent taste with supple texture.

How to eat?

Slice into thin slices and eat
Average Retail Price in Hong Kong: HKD 300-350


3 reviews for Lomito Cebo de Campo, 75% Iberico

  1. Rain

    Intense favour though without the fat, aroma-wise is less than those ham slices, but it’s a good value for a cold cut

  2. Cynthia Lian

    One of my favourite cured meat in cheese club, tender and flavourful. The olive oil marinade is so fragrant, yummy!

  3. Jin Leung

    Really like lomo than the Bellota Ham, it is less oily but also strong in flavor. So glad to found this product at cheese club. Will keep re-stock at fridge

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