Weight: 170
Produced in Central Greece by the award-winning Arvaniti Dairy, Manouri PDO is a traditional, premium semi-soft cheese crafted from the fresh whey of sheep’s and goat’s milk enriched with pure cream. Known as the velvet cheese of Greece, this artisanal specialty features a clean, rindless cylindrical log with a pristine, snow-white appearance.
On the palate, it delivers an exceptionally rich, unctuous mouthfeel with a soft, sliceable, yet pleasantly crumbling texture. Its flavor profile is delicately sweet and milky, laced with subtle hints of fresh citrus tang and warm buttery notes, offering a far milder and creamier experience than classic Feta.
A versatile star for both savory and sweet gourmet creations, it shines when sliced over warm Mediterranean salads, grilled with a drizzle of Greek thyme honey and walnuts, or baked into delicate pastries. On the table, its luxurious, velvety sweetness pairs beautifully with crusty sourdough bread, fresh figs, or a glass of crisp white wine or dry Prosecco.
HKD59/170g
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