Weight: 200
Drôme Ardèche Tradition embodies artisanal excellence in the heart of the Rhône Valley. This family-run company has been perpetuating traditional charcuterie know-how since 2014, crafting regional specialties with respect for authentic recipes and artisan methods.
The Pâté en Croûte de la Mer Saumon Légumes offers a delightful marine twist on classic French pâté en croûte. Handcrafted using traditional techniques, this seafood specialty features a beautiful salmon medallion surrounded by a delicate fish mousseline and a colorful vegetable medley. Encased in a golden, all-Saindoux pastry, it achieves a perfect balance of flavors that celebrates both land and sea.
This seafood pâté is best enjoyed cold, sliced as an appetizer accompanied by green salad. The combination of premium salmon, hake, and fresh vegetables creates a light yet satisfying culinary experience. maintaining the brand’s commitment to quality and artisanal tradition.
Original price was: HKD99.HKD89Current price is: HKD89./200g
Original price was: HKD99.HKD89Current price is: HKD89./200g
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