Bosia

Minirousse d’Argental

Weight: 80

Fresh fruits and liquor go perfectly with this!

Minirousse d’Argental, affectionately known as the little brother of the renowned Vacherousse, stands out with its distinctive orange-red rind, naturally coloured and lovingly protected by an annatto wash—a time-honoured tradition that enhances both the appearance and preservation of the cheese.

Inside, you’ll discover a lusciously soft and creamy texture, with a delicate, mellow flavour that lingers into inviting notes of toasted bread on the finish. Beloved for its charm and versatility, Minirousse d’Argental is a delight to enjoy with a light, crisp white wine like Sauvignon Blanc or a dry rosé. It pairs beautifully with fresh fruit, crusty bread, or toasted nuts, making it a gourmet addition to any cheese platter.

For food lovers, here’s something truly irresistible: Minirousse d’Argental covered with raspberries and liqueur—an irresistible twist on a classic favourite! See the recipe here.

Pasteurised
Cow
Full

Shop Price

HKD49/80g

The shop price guarantees delivery any day of the week*. See our delivery guidelines

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