Lot

Moelleux de Brebis (Organic)

(2 customer reviews)

Weight: 110

This exquisite cheese is meticulously crafted in a local cheese dairy in the Lot department using certified organic milk, ensuring the highest quality.

It has a soft crust with light folds and is ivory in colour. The texture is refined and soft-melting but still firm enough to cut.

Pair this cheese with a crisp Chardonnay or a fruity Sauvignon Blanc for a delightful harmony of flavours. For a gourmet treat, enjoy it slice on some bread and with a drizzle of honey.

Store in the fridge, wrapped in cheese paper, and consume within 2 weeks.

Wine Pairing:

White wines (Sauvignon Blanc, Pouilly Fume)
Fortified wines (Dry Sherry, Madeira)

Thermised
Sheep
Full
Organic European Label
Organic European

Reviews

2 reviews for Moelleux de Brebis (Organic)

  1. Claud

    It melted in the fridge. Somehow the taste altered a bit due to the melting.

  2. Paul C

    This is quite a nice soft sheep milk cheese. Melting a little even at fridge temperature; the flavour is “sheepy”, pleasant (not too intense) and pairing very nicely with a Greco di Tufo dry minerally wine.

Only logged in customers who have purchased this product may leave one review.

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