Moelleux du Barétous

(1 customer review)

Weight: 250

Maturation: Minimum 3 months

Cheese Type: Uncooked, Pressed soft cheese

This exquisite cheese is crafted on a farm situated within the picturesque Barétous Valley of Béarn in the Pyrenees mountain range.

Moelleux du Barétous, a cylindrical cheese made from raw cow’s milk, showcases a crust that can range from yellow to orange. It delights the palate with its supple texture and mild, aromatic flavours.

Enjoy it cold on a slice of bread, or savour it hot as a delightful accompaniment to your raclette.

Keep it refrigirated and enjoy before its best-by date.

Wine Pairing:

White wines (Sauvignon Blanc, Pouilly Fume, Pinot Gris)



1 review for Moelleux du Barétous

  1. Paul C

    For me the paste is a little bland (almost tasting like processed “cheese”); the rind adds a little rusticity, but this cheese doesn’t really grab me I’m afraid.

Only logged in customers who have purchased this product may leave one review.

You might also like...


After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!

To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year

We may also provide you with other benefits along the way, like invitation to our private events and tastings.

Your Cheese Club Team

根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。 Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. You must be 18 years of age to purchase alcohol from this website.