A beautiful Chasselas from Switzerland. Its pale yellow – sometimes slightly effervescent – dress offers a refreshing, dry, light body with subtle aromatics of citruses, green apples, and hints of fresh almonds. A good acidity balance and mineral finish.
Seafood and shellfish, Sushis, Cheeses, Asian food
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team