Campomar Nature is a remarkable Spanish producer, specialized in healthy and nutritionally dense organic foods, with productions in Sevilla and Alicante.
These long, bright green organic Spanish chili peppers are cooked and then jarred in water, salt and vinegar.
These peppers can be just served as a tapas or are perfect if you want to add some exciting flavours to your meal.
How to eat?
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team