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Weight: 400
Maturation: 6 months
Cheese Type: Uncooked, Pressed cheese
Gold medal Concours General Agricole de Paris 2019
Ossau-Iraty unites 2 regions of France: the Pyrénées Area with the Ossau Valley of Béarn and the Iraty forest of the Basque country. This emblematic AOC cheese is only made with the local Manech and Basco-Béarnaise goat’s milk. Its semi hard texture is slightly elastic and its rind is light brown to grey in colour. Herbaceous and nutty, Ossau-Iraty paste is buttery in the mouth.
Add a touch of sweetness with a traditional Basque black cherry.
Wine Pairing:
Red wines (Barolo, Merlot, Rioja, Cabernet Sauvignon)
White wines (Sauvignon Blanc, Pouilly Fume)
Fortified wines (Dry Sherry, Madeira)
HKD169/400g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
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We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
1 review for Ossau-Iraty
Mr. P (verified owner) –
Fruity ans melts in the mouth, an absolute pleasure!
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