Weight: 60
Experience the essence of Occitanie’s wild landscapes. Our Pélardon Fermier is a handcrafted treasure, made from raw goat’s milk in the Cévennes mountains and aged for over 10 days to achieve its signature creaminess. This AOC-certified cheese captures the scent of sun-baked garrigue, with a flavour journey that begins with a bright, clean tang and deepens into rich, nutty, and herbal notes.
Enjoy its complexity at room temperature, paired simply with honey or for a delightful warm bite, melt it into salads or on crusty bread. It is a perfect partner for regional wines.
Original price was: HKD45.HKD39Current price is: HKD39./60g
Original price was: HKD45.HKD39Current price is: HKD39./60g
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