Weight: 480
While mushrooms are available year-round, they tend to be at their best during the fall and winter. Pickling mushrooms is an excellent method to preserve their freshness while imparting additional flavour, a practice typical in the Baltic region.
Infused with a subtle sourness, these honey mushrooms are marinating to perfection, resulting in a dish that is fresh, flavourful, and absolutely delicious.
Pickled mushrooms work well as a snack, light lunch, or appetizer when paired with olives and cheese.
Keep it in a cool and dry place, away from direct sunlight.
HKD65/480g
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