Weight: 500
New Harvest Red Skin Potatoes from France, grown organically, are prized for their thin, red skin and creamy, waxy texture. These potatoes are perfect for boiling, steaming, or roasting, as they hold their shape well and offer a delicate, buttery flavour. Whether used in salads, soups, or as a side dish, these organic potatoes bring a touch of freshness and wholesome taste to your meals.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
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We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
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