Weight: 175
Cheese Type: Hard
Queso de Oveja with Rosemary is a traditional Spanish cheese produced by Quesos El Pastor, a family-run dairy located in the province of Zamora, Spain. Established in 1967, Quesos El Pastor has grown from a small local business into a renowned cheese producer, known for its commitment to quality and authentic flavours.
This cheese is crafted from raw sheep’s milk and encrusted with rosemary, giving it a distinctive appearance. The interior showcases an ivory-yellow hue, while the rind is adorned with aromatic rosemary. It emits a robust, characteristic sheep cheese aroma. The taste is rich with lactic notes and fresh milk nuances, and its texture is compact yet slightly crumbly.
To complement the herbaceous and savoury notes of this cheese, consider pairing it with a Spanish red wine such as a Tempranillo from the Ribera del Duero region. The wine’s fruity undertones and balanced acidity harmonise beautifully with the cheese’s robust flavour and rosemary essence, enhancing the overall tasting experience.
HKD69/175g
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1 review for Queso de Oveja with Rosemary
Nicolas Guyon –
This Queso de Oveja with Rosemary is a delightful Spanish cheese with a bold, herbaceous flavor
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