Indulge in the apéritif time and explore a long-developed recipe that used to take advantage of the by products of distillation and winemaking process.
Alcohol Content: 17%
A very traditional apéritif based on Burgundy white grape juice, that is blend with grape spirit (the Marc de Bourgogne). 2/3 of juice and 1/3 of spirit, create this floral and pleasant drink, with vanilla and caramel flavours. Drink it chilled on his own or mix with soda water for a lighter drink in the afternoon.
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