Piedmont

Ravioli Mezzaluna with Burrata Tomato and Basil (Fresh)

Weight: 500

No preservatives, 100% natural.
2 servings.

Well-known as a cherished traditional specialty, Ravioli are delicate Italian dumplings made from fresh egg pasta. Shaped as elegant half-moons, these ravioli are generously filled with creamy burrata cheese, complemented by the vibrant flavours of ripe tomato and fragrant fresh basil.

This exquisite combination creates a rich and refreshing filling that melts beautifully in your mouth, offering a perfect balance of creaminess and herbal brightness.

Store refrigerated and consume by the best-by date to enjoy them at their freshest.

How to eat?

Eat within 5 days after opening. Cooks in 5/6 minutes

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