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Weight: 250
No preservatives, 100% natural.
2 servings.
Well-known as a traditional speciality, Raviolis are Italian dumplings made with fresh pastas.
These ravioli are filled with a vibrant mixture of tomatoes, mozzarella, and crushed olives, providing a delightful balance of flavours.
Serve with a simple basil pesto or a fresh tomato sauce for a delicious meal.
Store in the refrigerator and consume within the recommended expiration date.
How to eat?
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2 reviews for Ravioli Tomatoes & Mozzarella with Crushed Olives
Gregory Wee –
Great with just olive oil and garlic…
Pam Pan –
taste good and easy to cook! good with tomato pasta sauce and cheese.
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