Galicia

Razor Shells in Brine

Weight: 140

The Razors “Navajas” Ramón Peña is an exceptional quality seafood collected 100% in Rías Baixas.
The biggest and best razor shells are selected from the day’s catch. After several washes, the product is canned manually with water and salt to enhance the natural taste of the shells.

Food Pairing:

Slightly baked with Garlic, Parsley, Coriander or Spring onions. Also nice with stir fry vegetables.

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