Weight: 500
Iceberg lettuce was originally developed in 1894 for growth in the northern United States. It gets its name from the way it was transported in crushed ice, where the heads of lettuce looked like icebergs.
Iceberg salad is medium to large in size, and is spherical in shape, similar to cabbage. The firm head is tightly packed with broad, thick, and crisp leaves that are concentrated with a high-water content. Iceberg lettuce is crunchy and juicy with a mild, sweet flavour.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
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Your Cheese Club Team
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