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Menu
Weight: 110
Half-salted, half-cooked, and half-smoked salmon creating a unique taste with subtle flavours. A delight. Ready to eat with a salad or potatoes, but also as an aperitif in thin slices.
Food Pairing:
Serve with a cucumber, yogurt, chives, salt and pepper salad
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We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
1 review for Salmon Trapper Loin
Claud –
I had no idea how to slice it but it broke down very easily with my unprofessional knife. So tasty and I ate it with a salad.
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