Menu
Menu
Menu
Weight: 350
The Morteau sausage is a rustic, smoky sausage from the Jura, known for its bold flavour and firm texture. Made using traditional smoking techniques in a Tuyé, this sausage has a distinctive earthy aroma and a deep, savoury taste.
It pairs beautifully with potatoes, lentils, or sauerkraut, and is an essential ingredient in hearty French stews. Serve it with a glass of red wine to fully appreciate its robust, smoky character.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
Reviews
There are no reviews yet.
Only logged in customers who have purchased this product may leave one review.