Téoulette

Weight: 200

Téoulette is a delightful cheese originating from the Larzac region of France. This artisanal cheese is crafted from high-quality sheep’s milk and is known for its unique shape and creamy texture. Téoulette cheese is aged to perfection, allowing it to develop a rich and complex flavour profile with subtle hints of sweetness and nuttiness.

Its smooth and velvety consistency makes it perfect for spreading on crusty bread or crackers, while its robust taste pairs well with a variety of accompaniments, such as fresh fruit or charcuterie.

Thermized
Sheep
Full

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