Weight: 100
For Rich Blue Cheeses such as Fourme D’Ambert, Roquefort & Gorgonzola Dolce
A delightful union of sweet and savoury in every crisp bite, these Toasts with Cherries, Almonds and Linseeds are crafted for those who appreciate artisanal baking and thoughtful flavour combinations. Made using time-honoured techniques, each toast begins with a base of quality dough, enriched with the natural sweetness of dried cherries, the nutty crunch of almonds, and the subtle earthy warmth of linseeds. The result is a beautifully textured cracker, lightly crisp, studded with fruit and nuts, and balanced by a gentle savoury undertone that makes it as versatile as it is distinctive.
Perfect for elevating any cheese board or charcuterie platter, these toasts pair beautifully with a wide range of cheeses—from creamy brie and tangy goat cheese to aged Manchego or sharp cheddar. They also shine alongside pâtés, terrines, or simply spread with butter and enjoyed on their own. Whether served as an elegant appetizer, a thoughtful accompaniment to a wine tasting, or a sophisticated addition to a festive gathering, these Toasts with Cherries, Almonds and Linseeds bring texture, flavour, and artisanal charm to your table.
Food Pairing:
For Rich Blue Cheeses such as Fourme D’Ambert, Roquefort & Gorgonzola Dolce
How to eat?
HKD75/100g
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3 reviews for Toasts with Cherries, Almonds and Linseeds
Carolle Mok –
Always out of stock when I order.
They are perfect with creamy cheese
LCF –
This was a bit disappointing – didn’t find them to be very crisp, more on the chewy side (one wonders if it was stale), and the dried cherries were too sweet/chunky.
Paul C –
Love all the varieties of these crackers/biscuits – they work very well with cheese, but also just as a slightly sweet nibble on their own.
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