Tomette de Brebis Corse

The Tommette de Brebis Corse is one of the cheeses of the ancient cheese tradition of the island of beauty. Made from raw or pasteurized sheep’s milk, it is an uncooked pressed cheese with a flowery rind.
This cheese with its brown to grey rind gives a rustic appearance and offers a fine nutty flavour that will gradually evolve towards a spicier and long taste in the mouth as it matures.

Pasteurized

Shop Price

HKD179/450g

HKD179/450g

The shop price guarantees delivery any day of the week*. See our delivery guidelines

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HKD229/1000g

HKD229/1000g

Best before: 30 Jul 2022

HKD45/100g

HKD45/100g

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