Toulouse Sausage (x10, Chilled)

Weight: 1400

One of the main speciality from the Southwest region of France, the Toulouse sausage is well known from all French people. It is made from fresh and seasoned pork meat. Tasty and rich in flavours, the sausage can be added to warmful dishes such as cassoulet and paired with a fresh glass of white wine.

How to eat?

Perfect grilled on BBQ or added in warm meals!



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Best Before: 2 Sep 2026

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