Menu
Menu
Weight: 700
Veal Rib by Metzger Frères is a premium cut, renowned for its tenderness and rich flavour. Metzger Frères, a celebrated butcher with a legacy of quality, supplies the finest meats to top restaurants across France. Their commitment to excellence is evident in every cut, making their veal rib a standout choice.
This veal rib is delicately marbled, ensuring a juicy and tender bite. The meat boasts a mild, buttery flavour with a subtle hint of sweetness, making it a versatile option for various culinary creations.
For a simple yet exquisite meal, season with salt and pepper, then sear the veal rib on high heat until caramelised. Finish in the oven at a low temperature for a perfect medium-rare. Pair with a creamy mushroom sauce or a side of roasted vegetables.
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Your Cheese Club Team
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