Menu
Menu
Menu
Alcohol Content: 41.5%
The barley used for La Sauzaie is grown exclusively in France, underlining Godet’s commitment to local, high-quality production. Malting is carried out in a regional malting plant, preserving the authenticity and character of the terroir.
Distillation takes place in a still from the Charente region, in keeping with the company’s Cognac heritage. The whisky is then aged in a unique combination of caskAmerican oak, Port and Cogna enriching its aromatic profile.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
Reviews
There are no reviews yet.
Only logged in customers who have purchased this product may leave one review.