Weight: 125
Maison Huchin is renowned for its expertise in traditional French charcuterie, crafting exceptional products with high-quality ingredients and time-honored techniques. Based in Hauts-de-France, the house is committed to excellence, sourcing premium pork and perfecting recipes that highlight the rich culinary heritage of the region. Their dedication to quality was recognized with a bronze medal at the Epicures 2024, further cementing their reputation among gourmet producers.
Their White Pudding Sausage with Duck Foie Gras is a refined twist on a classic. Made with 20% duck foie gras, it has a creamy, delicate texture with a rich, buttery depth. A hint of Houle juniper powder enhances its aroma, creating a perfect balance of subtle spice and indulgence. Whether lightly pan-seared or served warm, this gourmet sausage elevates any dining experience.
For an elegant pairing, enjoy it with a sweet white wine like a Sauternes or a rich Viognier, which will beautifully complement the creamy texture and depth of the foie gras.
HKD129/125g
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