Zucchini, also called “Courgette” in some parts of the world, is believed to have been first cultivated up to 10,000 years ago. A favorite among low-carb dieters, Long Zucchini has been popular in Europe for its good concentration in essential nutrients.
With a dark green skin, Long Zucchini has a delicate, almost sweet flavour with a thin, soft skin and edible seeds.
Pair it with fresh tomatoes, basil and mozzarella for a classic Mediterranean starter. If you feel like cooking, you can try If you feel like cooking, you can try this delicious Ratatouille recipe here!
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team