Arbois AOC, Ouillé, Domaine du Pélican, 2018

(1 customer review)


Bright and high toned nose of Granny Smith, lemon, and roasted hazelnut. Same aromas with a note of butter and sweet oak spiciness on the palate. Long aftertaste with interesting multilayered Savagnin, smooth and dense with a lot of minerality.

Food Pairing:

Comté, Goat Cheese, Truffle pasta, Foie Gras, Chicken with cream, Seafood, Dried fruits

Appelation Origine Controlee (AOC) label


1 review for Arbois AOC, Ouillé, Domaine du Pélican, 2018

  1. Paul C (verified owner)

    This needs quite a bit of air (or a decant and major swirl) to settle down. But once it has it’s really rather nice. It has a slight oxidative note, nuttiness, and layers of white fruit. But also a savoury/saline note and hints of butterscotch on the finish. Overall rather complex, interesting and very quaffable.

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