Cheese Type: Uncooked, Unpressed sof cheese with a washed rind
Arlier is a creamy raw cow milk cheese that has been matured with Savagnin, a traditional Jura Wine. Its paste reveals subtle notes of nuts and milk.
Red wines (Beaujolais, Gamay, Marsannay)
White wines (Savoie)
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team