Garnet dress. Beautiful tannin structure, and rather light body for a Bandol. Complex aromas of leather, fresh black fruits (cherries, blackberries), spices (liquorice) and a light oakiness. The palate is fruity and sweet on the attack, growing thanks to the fine tannins, which give a slightly earthy texture and nutty notes. Final on the notes of chocolate.
Food Pairing:
Gorgonzola, Brie, Époisses, Chocolat
No products found.
You are very special to us.
We have appreciated your business over the years and want to make sure you know how important you are to our business.
As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.
We may also provide you with other benefits along the way.
Cheese Club Team
Reviews
There are no reviews yet.
Only logged in customers who have purchased this product may leave one review.