Bandol AOC, Le Lys de Pradeaux, 2018

A red Bandol as we like them, ideal for a dinner with friends around a good drink and a nice piece of meat!

Château Pradeaux offers us a cuvée with a lot of brilliance, finesse but also exquisite tannins. It is a tender and light-bodied wine perfectly well-balanced. It’s quite simply a treat!

Food Pairing:

Cheeses, Red meats

Mourvedre, Grenache, Cinsault



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