Weight: 600
Marenna Bread is a traditional bread from Sorrento, specially crafted for making authentic Panuozzo sandwiches. Shaped into distinctive triangles, this flatbread is similar to its cousin, Mezzo Panuozzo, and is ready to use for quick, delicious Italian-style meals.
Produced by Paisa, a renowned artisan bakery celebrated for preserving authentic Southern Italian baking traditions, Marenna Bread combines rustic texture with the perfect balance of softness and crustiness, ideal for supporting a variety of flavourful fillings.
To create a classic Sorrento Panuozzo, simply add a few slices of creamy Mortadella, bold Gorgonzola cheese, and fresh, peppery arugula leaves. This combination delivers a harmonious mix of rich, savoury, and fresh flavours—perfect for a lunch break or snack.
Beyond the traditional filling, Marenna Bread is wonderfully versatile: try it warm with sliced ripe tomatoes and a drizzle of extra virgin olive oil for a simple yet delicious snack, or use it as a base for your favorite cured meats, cheeses, and fresh greens.
Enjoy it fresh or lightly toasted to enhance its texture, and pair it with a chilled glass of white Italian wine.
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2 reviews for Bread, Marenna (x4)
Coral Puig –
Amazing way to have a lightweight yet fluffy bread
Jeffrey M –
Loved this A’ Marenna bread. Hard on the ourside, soft and chewy inside. Tastes like it came out of a wood-burning oven. Would buy often if it was stocked regularly.
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