Menu
Menu
Weight: 250
Maturation: 15 days
Cheese Type: Melted cheese
One of the Jura cheese specialty, Cancoillotte is made with a ‘metton’ base which is a curd skimmed milk mixed with water or milk and buttter or salt. Some of the cancoillotte have garlic or yellow wine added. Served cold or hot, Cancoillotte has a runny texture with a yellow colour. Spread on bread or dig some vegetables in it.
Wine Pairing:
Whites wines (Apremont, Touraine)
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
Reviews
There are no reviews yet.
Only logged in customers who have purchased this product may leave one review.