Cantal Entre-deux

(3 customer reviews)

Weight: 400

Maturation: 3-6 months

Cheese Type: Uncooked, Pressed cheese

Considered as the grandfather of all cheeses, Cantal was first produced over 2000 years ago. Matured between 3 to 7 months, Cantal ‘Entre deux’ AOP features hazelnut hints with a citrusy and fruity finish. Its aroma is a bit more marked than younger Cantal, you will also find gourmet toasted brioche notes.

Why do we call it ‘Entre Deux’, literally ‘between the two’? There are 3 kinds of Cantal: the young one aged between 1 and 2 months, ‘Entre deux’ aged between 3 and 7 months, and the oldest one called ‘Vieux’ aged for 8 months minimum.

Wine Pairing:

Red wines (Chinon, Faugeres, Saint-Joseph)
Dry white wines (Saint-Pourçain)

Raw
Cow
Cut
Average Retail Price in Hong Kong: HKD 200

Reviews

3 reviews for Cantal Entre-deux

  1. Kenneth Chow

    as good as a aged comte

  2. Paul C

    This is rather nice – a sort of upmarket more interesting version of cheddar!

  3. Mr. P (verified owner)

    Good, a bit crumbly though.

Only logged in customers who have purchased this product may leave one review.

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