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Weight: 400
Maturation: minimum 18 months
Cheese Type: Cooked, Pressed hard cheese
In the past, farmers created the ‘Jura wheels’ to keep the milk longer during the winter and have this protein source all year long for all their family. These wheels were easier to carry around and to sell. The recipe of the Comté we know nowadays was introduced in the 18th century. Comté has the highest production of all French AOC cheese, it is also one of our best sellers!
The Comté aged 18 months has a slightly fruity taste with a soft and creamy paste. The older the Comté is, the stronger is the flavour, so this one is lighter than the Comté aged 24 months.
Wine Pairing:
Sweet white wines, especially Burgundy (Puligny Montrachet, Meursault)
Dry white wines (Chablis), Vin Jaune from Jura
HKD119/400g
HKD119/400g
This adds your product to our monthly order and get delivered on specific dates*. See how it works
HKD129/400g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
6 reviews for Comté Extra 18 Months
Roanna Kong –
Just average compared to similar Comtes I had at in France (I had the September monthly order).
Long creamy finish, but low in complexity – none of the fruity flavors mentioned by previous reviewers. I prefer the complexity of the 1000 days aged Gouda which was not too salty despite the age.
kelly ng –
A signature Comte cheese in fruit taste.
Marine Vallee –
Fruity and melt-in-the-mouth, love it!
Jenny Shen –
excellent comte as usual!
Badet –
Reminds me the French mountains and winters, loving it.
Mr. P (verified owner) –
A big classic, fruity notes and strong at the same time. The type of hard cheese you give your kids for snack at school!
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