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Weight: 400
Maturation: minimum 18 months
Cheese Type: Cooked, Pressed hard cheese
In the past, farmers created the ‘Jura wheels’ to keep the milk longer during the winter and have this protein source all year long for all their family. These wheels were easier to carry around and to sell. The recipe of the Comté we know nowadays was introduced in the 18th century. Comté has the highest production of all French AOC cheese, it is also one of our best sellers! The Comté aged 18 months has a slightly fruity taste with a soft and creamy paste. The older the Comté is, the stonger is the flavour, so this one is lighter than the Comté aged 24 months.
Wine Pairing:
Red wine, especially Burgundy (Puligny Montrachet, Meursault)
Dry white wines (Chablis), Vin Jaune from Jura
HKD129/400g
HKD129/400g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
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Cheese Club Team
5 reviews for Comté Extra 18 Months
kelly ng –
A signature Comte cheese in fruit taste.
Marine Vallee –
Fruity and melt-in-the-mouth, love it!
Jenny Shen –
excellent comte as usual!
Badet –
Reminds me the French mountains and winters, loving it.
Mr. P (verified owner) –
A big classic, fruity notes and strong at the same time. The type of hard cheese you give your kids for snack at school!
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