Crémeux Di Bufala

(1 customer review)

Weight: 200

Cheese Type: Uncooked, Unpressed soft cheese with bloomy rind

For soft cheese lovers, Cremeux Di Bufala is 100% made from Bufalo milk giving the cheese a melting consistency close to Mozzarella. This cylindric white shaped rind allows the cheese to keep an extremely melting and creamy texture in its centre.

Wine Pairing:

Light red wines (Pinot noir, Beaujolais)
Fresh young white wines (Sauvignon, Chenin, Vermentino)
Sparkling wines (Champagne, Cava, Prosecco)

Pasteurized
Buffalo
Full
Suitable for Pregnant

Reviews

1 review for Crémeux Di Bufala

  1. Rain

    One of my favourite soft cheese in cheese club

Only logged in customers who have purchased this product may leave one review.

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Best Before: 14 Apr 2023

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