Weight: 240
100% French beef
Traditionnally made with the Savoie mountains beef, this dry sausage with hazelnuts has a thinner shape, and its taste is slightly stronger than the traditional French “saucisson”.
How to eat?
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
Reviews
There are no reviews yet.
Only logged in customers who have purchased this product may leave one review.