Fresh Italian pasta made with durum wheat flour.
Spaghettoni is a thicker version of the classic spaghetti pasta and probably the most famous pasta shape around the world.
Enjoy it with your favourite sauce, whether it’s a simple olive oil and garlic or a hearty Bolognese.
Store in a cool, dry place.
How to eat?
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team