Menu
Menu
Weight: 170
Maturation: 10 days
Cheese Type: Uncooked, Unpressed soft cheese with natural and paprika rind
Made by the Fromagerie du Petit Jabron in Provence, this flat eight-sided farmhouse raw goat milk cheese is engraved with a Cathar cross onto its rind. The cheese is rubbed with a typical Provençal mix of Olive oil, Paprika, and Marc de Provence three times a week during its maturation period, giving it its light orange rind underneath the white natural flower that develops.
Its fudgy paste reveals a fresh and delicate caprine flavour. Perfect for goat cheese beginners, Galette des Templiers is a nice uncommon and tasty addition to your cheese platter. Sprinkle it with fresh herbs as basil or mustard pickles.
Wine Pairing:
Rosé wines (Cotes de Provences, Bandol)
White wines (Crozes-Hermitage, Rolle, Roussane)
Sparkling (Champagne, Prosecco)
HKD45/170g
HKD45/170g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
You are very special to us.
We have appreciated your business over the years and want to make sure you know how important you are to our business.
As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.
We may also provide you with other benefits along the way.
Cheese Club Team
1 review for Galette des Templiers
Jacques –
Nice soft goat cheese, that I never tried before. I like the texture, soft on the outside and firm inside. The hint of paprika adds an interesting touch to a generally mild goat milk taste. Please put it again.
Only logged in customers who have purchased this product may leave one review.